Recipe: Perfect Meatballs with lemon potatoes

Meatballs with lemon potatoes. If you've made and loved our Greek Lemon Chicken and Fondant Potatoes, then you will absolutely adore these lemon pepper potatoes, since it's basically the best of those two recipes put together, minus the chicken. Greek Lemon Potatoes are cooked in garlic-lemon-oregano broth so they suck up all that flavour before being roasted to golden perfection. Greek Lemon Potatoes: A fresh spin on roast spuds.

Healthy, delicious, gluten-free turkey meatballs that work well as a main dish or as an appetizer, with lemon dipping sauce. Crispy on the outside, fluffy on the inside with yummy lemon-y flavor. All the secrets to roast the perfect Greek potatoes. You can cook Meatballs with lemon potatoes using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Meatballs with lemon potatoes

1. You need of ground meat.
2. Prepare of onion.
3. Prepare of tomatoes.
4. You need of potatoes (peeled and quartered).
5. Prepare of chopped parsley.
6. It's of dried bread.
7. Prepare of basil.
8. It's of oregano.
9. Prepare of salt and pepper.
10. You need of lemon.

Greek lemon potatoes are perfect on their own served with some crusted bread to dig into all the delicious juices or accompanying roast lamb. This lemon roasted potatoes are perfect for a side dish but also so delicious to eat them just alone! Try to prepare this lemon roasted potatoes and enjoy their crunchiness! Lemon Herb Roasted Potatoes - the BEST roasted potatoes you'll ever make loaded with butter, lemon, garlic, honey, and herb.

Meatballs with lemon potatoes instructions

1. Peel and cut potatoes. Place in a bowl with juice of a lemon and season with oregano, salt and pepper.
2. Place meat in separate large bowl. Grate onion and tomatoes into mix. Wet day old bread and squeeze out water, add to mix. Add fresh parsley and all herbs. I happen to love oregano and use a lot..
3. Mix all the ingredients thoroughly. Form balls with the meat and arrange into a deep pan with the potatoes and the lemon juice it soaked in. Make sure to add water to the pan and cover with tinfoil. Bake at 450°F for about 75 minutes..

Meatballs with lemon tagliatelle is a great dish for the whole family. It is easy and cheap to make and really filling too. Stir in the courgette ribbons and meatballs. Top tip for making Meatballs with lemon tagliatelle. This is healthier if half-fat creme fraiche is used.